Evanjakiun wrote:
So I have a Stella 177 malossi
W/ Polini reeds and a sip road 2 exhaust
Worth it to get a 24/24 carb or just leave the 20/20.
Plans for the future include upgrading the stock crank to a mazzuchelli long stroke with the help of Swiss
Or do I just piss everyone off and go for the smart carb and be done with it
I had a 20/20 on my PX when I was running the MALOSSI 166 and I also put a 24/24 and a 26/26 and I could not tell the difference on acceleration or top speed. The larger diameter Venturi suppose to make a difference.
In my case my PX uses the rotary pad so I am limited by the opening of the carburator box and its gasket. If I remember correctly back in the day I enlarged the carburator box to be able to take advantage of the bigger carburator.
It is up to you, I don't want to mislead you, I know there are people that reported some improvements.