PFH wrote:
Here in St. Louis we have plenty of White Castle and Steak 'n' Shake shops. I live close to multiple locations of each.
Strangely, I went about 40 years before ever eating White Castle, and for the life of me, I don't really know why. I think they're fine. They've branched out into fish sandwiches, Chicken Rings, and some other featured items, but still have a large following. I joined a team at work who, on team members' birthdays, would bring in a WC Crave Case (n=30) to share for breakfast as a group.
Steak 'n' Shake did three things well: grill-seared thinburgers, thin (shoestring) french fries, and the aforementioned shakes made to-order. The food is still good, but at least at the STL locations, service has gone right down the tubes. Surly help, endless wait. I haven't gone in for a meal in years, only for late-night drive-thru shakes.
Steak and Shake are originally from Bloomington Illinois. I really like the SteakBurgers there. The fries are ok. Service here in Northern Illinois is pretty good. Especially in suburban locations in Chicago.
I'd rather go to Culver's though. The ButterBurgers are much better.
This has inspired me to bring in some White Castle for my 4th Anniversary at work. Or maybe just the customary Donuts.